Prevent Breast Cancer with Iodine and Iodide

Click Here To PrintKill Breast Cancer Cells With Iodine While it’s true that eating broccoli, cauliflower, cabbage, bok choy and other vegetables usually termed “cruciferous” or “brassica” helps cut breast cancer risk, very likely the most important way to prevent cancer is with the mineral iodine in either of its forms. Technically, the word “iodine”...